PPDS & Natasha’s Law
Awareness

Recognise PPDS food and support accurate ingredient and allergen labelling before sale.

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Chef Trevor and Chloe check an allergen information sheet at the service pass in Mason’s Riverside kitchen.

A BETTER WORKPLACE CONVERSATION

Clear learning. Practical workplace action.

About this course family

An awareness course candidate for staff who prepare, pack, label, check or sell food prepacked for direct sale. It covers recognising PPDS, using the correct product name and full ingredients information, allergen emphasis, recipe and supplier change control, label verification, traceability, escalation and the limits of the learner’s authority. Final nation-specific wording must be controlled.

Scope

Recognise PPDS food and support accurate ingredient and allergen labelling before sale.

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Contact Workforce Compliance to discuss the appropriate version for your setting, role and jurisdiction.

English · Welsh · Others

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One learner or a whole workforce.

BUYING FOR YOURSELF

Choose your course version.

Purchase the version matching your role and jurisdiction, then access it through the WC learning platform.

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BUYING FOR A TEAM OR ORGANISATION

Build a governed learning pathway.

Assign by role, location and responsibility; add policies, practical evidence, management sign-off, renewals and reporting.

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A skilled worker shown in the wrong workplace context

The right training for the role

Qualified. Compliant. Completely out of place.

The same core requirement—made relevant to your people, their risks and the setting in which they work.

For teams and organisations

Course completion is only part of the evidence.

WC can connect learning with organisational policies, local plans, practical evidence, management sign-off, renewal controls and workforce reporting.

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PPDS & Natasha’s LawAwareness